Every once in awhile you taste something new and...Shazzam...the flavor carries you away.

We're not saying our kebabs will carry you off to exotic lands, but we will say that once you eat them you'll want more of them. Ephesus takes California-style kebabs to a whole new level.

Imagine juicy cutlets of filet mignon, fresh Atlantic salmon, Pacific prawns, or free range chicken marinated in a variety of spices imported from Turkey, then skewered and grilled over a mesquite charcoal and wood-burning grill.

Couple your kebabs with any variety of our small dishes; rice pilaf, couscous lettuce wraps, and French fries tossed with green onions, red pepper and cumin are among our favorite dishes. Oh, and don't forget to pair it with your favorite wine... our winelist is sure to compliment your menu selection.